'Who knew?' Richard Hammond reacts to gin-infused Welsh salami
As reported by South Wales Argus · Updated 21 Sept, 17:00
Richard Hammond praises Trealy Farm Charcuterie’s gin salami at Abergavenny Food Festival, celebrating Monmouthshire food and drink producers.
Read the report
- 'Who knew?' Richard Hammond reacts to gin-infused Welsh salamiSouth Wales Argus · 21 Sept, 17:00